Vanilla Fudge - Vegan
Vanilla Fudge - Vegan
Vegan Vanilla Fudge
A family favourite that needs little introduction...
And because it's plant based, now everyone can enjoy it!
Ingredients & Allergens
Ingredients & Allergens
Ingredients: Sugar, glucose syrup, soya milk (water, soya beans 7%, apple extract), calcium (calcium phosphates), maltodextrin, sea salt, stabiliser (gellan gum), coconut oil, emulsifier (soya lecithin), natural vanilla flavouring
For allergens see ingredients in bold.
Produced in a factory handling tree nuts, peanuts, eggs, milk and soya.
Due to the way our food is stored and packaged, this product may contain traces of other allergens due to cross-contamination.
Storage
Storage
Store in an airtight container in a cool, dry place away from direct sunlight and strong odours for up to 12 months.
Nutritional Profile
Nutritional Profile
Energy Fat, Total – of which saturates 12.9 g 11.4 g Carbohydrates – of which sugars 63.7 g 52.9 g Typical values per 100g 1515 kJ/
360 kcalFibre <0.1 g Protein 0.7 g Salt 0.2 g
Product of
Product of
UK
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