Darjeeling tea is the 'champagne' of teas. It is grown on the lush foothill of the Himalayas in the Darjeeling region in West Bengal, India.
This tea is beautifully fragranced with floral and muscatel notes.
This is a high quality darjeeling, as well as being both organic and biodynamic.
How to Brew Darjeeling Tea
Place 2.5g per person into a pot or cup, add water and bew for 2-3 minutes.
Darjeeling Loose Leaf Tea - Organic and Biodynamic
Ingredients: Organic black tea
For allergens see ingredients in bold.
Due to the way our food is stored and packaged, this product may contain traces of other allergens due to cross-contamination.
Store in an airtight container in a cool, dry place, away from direct sunlight and strong odours for up to 12 months. See best before date.