Buckwheat is actually quite misleading by name because it isn’t related to wheat as it isn’t a grass or even a grain. Buckwheat is a pseudocereal related to sorrel and rhubarb! 


Cooking with Buckwheat Flakes


You can eat them as they are with some milk for brekkie, or for a superfoods twist, add in some chia, sweeten with some dried fruit and add some nuts for healthy fats. You can also use them as a base for muesli or bake into cakes and muffins for a nutritious treat.

Buckwheat Flakes - Organic

SKU: CE004
  • Ingredients: 100% Organic buckwheat


    For allergens see ingredients in bold.


    Due to the way our food is stored and packaged, this product may contain traces of other allergens due to cross-contamination.